How to dine out and eat organic in Miami

Manna’s approach to organic eating is on a whole other level — but that’s a good thing. You won’t find bread-heavy sandwiches or wraps made with thick tortillas here. Instead, they’ve got their own way of doing things, like Life Bowls (like a roasted veggie and coconut brown rice bowl or one that features baked tofu, seeds and nuts, and edamame) and Noritos (burritos made with nori wraps rather than tortillas). But don’t be too intimidated — they’re a friendly bunch.